This location has been flagged as "Closed".
Vargo's
Menu
-
Appetizers
-
Pear Norwegian Smoked Salmon
served with traditional condiments
9.00 -
Jumbo Gulf Shrimp Cocktail
served with a spicy cajun cocktail sauce
12.00 -
Scampi Mediterranean
scampi mediterranean
11.00 -
Escargot Bourguignone
the finest imported from france
9.00 -
Crab Cake
fresh crabmeat blended with seasoned breadcrumbs with a spicy cajun sauce
14.00 -
Seafood Appetizer
includes shrimp scampi, shrimp cocktail, escargot and crab cake
Per Person, Need 4 Order Or More : 14.95 -
Soups & Salads
-
French Onion
topped with crisp crouton and melted gruyere cheese
6.00 -
Lobster Bisque
fresh lobster is used to prepare this vargos favorite. prior to service, the bisque is enhanced with brandy
6.00 -
House Salad
field of greens served with your choice of dressing
5.00 -
Caesar Salad
gently tossed with croutons and caesar dressing
6.00 -
Spinach Salad
served with a raspberry vinaigrette and warm bacon
7.00 -
Sliced Beefsteak Tomato
served with roquefort cheese or house vinaigrette
7.00 -
Caprese Salad
served with fresh tomato, mozzarella, and balsamic vinaigrette
9.00 -
Seafood & Poultry
-
Red Snapper Pontchartrain
topped wish sauteed crabmeat, shrimp, scallions and artichoke. served with a seafood cardinal sauce
32.00 -
Chilean Sea Bass
with a balsamic herb glaze
35.00 -
Pecan Crusted Red Snapper
served with a roasted garlic and basil lemon, butter sauce
27.00 -
Filet Of Salmon
grilled salmon and shrimp with a light mango, relish cream sauce
26.00 -
Twin Lobster Tails
served with clarified butter. market price
Mp : -
vargos Elegant Stuffed Chicken
chicken breast stuffed with mushrooms, spinach, fresh roma tomatoes and mozzarella, topped with marsala
22.00 -
vargos Mixed Grill
crab cake, chicken and shrimp with beef steak , tomatoes and sauteed spinach. served with a roasted poblano sauce
24.00 -
From The Grill
-
12 Oz.new York Strip
30.00 -
14 Oz.rib Eye
30.00 -
Twin Filet Oscar
two medallions seared to medium rare. topped with jumbo lump crabmeat, fresh asparagus and choron sauce
35.00 -
10 Oz.filet Mignon
served with bearnaise sauce on the side
32.00 -
Broiled Lamb Chops
double cut served with jalapeno mint jelly
36.00 -
vargos Signature 6 Oz. - Filet & Shrimp
with grilled jumbo shrimp
35.00 -
vargos Signature 6 Oz. - Filet & Lobster
with garlic butter
45.00 -
Garden Medley
grilled vegetables served on pasta with marinara sauce
19.00 -
Side Items
-
Cognac Mushrooms
5.00 -
Sauteed Cream Spinach
5.00 -
Steamed Asparagus
5.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Menu
-
Appetizers
-
Pear Norwegian Smoked Salmon
served with traditional condiments
9.00 -
Jumbo Gulf Shrimp Cocktail
served with a spicy cajun cocktail sauce
12.00 -
Scampi Mediterranean
scampi mediterranean
11.00 -
Escargot Bourguignone
the finest imported from france
9.00 -
Crab Cake
fresh crabmeat blended with seasoned breadcrumbs with a spicy cajun sauce
14.00 -
Seafood Appetizer
includes shrimp scampi, shrimp cocktail, escargot and crab cake
Per Person, Need 4 Order Or More : 14.95 -
Soups & Salads
-
French Onion
topped with crisp crouton and melted gruyere cheese
6.00 -
Lobster Bisque
fresh lobster is used to prepare this vargos favorite. prior to service, the bisque is enhanced with brandy
6.00 -
House Salad
field of greens served with your choice of dressing
5.00 -
Caesar Salad
gently tossed with croutons and caesar dressing
6.00 -
Spinach Salad
served with a raspberry vinaigrette and warm bacon
7.00 -
Sliced Beefsteak Tomato
served with roquefort cheese or house vinaigrette
7.00 -
Caprese Salad
served with fresh tomato, mozzarella, and balsamic vinaigrette
9.00 -
Seafood & Poultry
-
Red Snapper Pontchartrain
topped wish sauteed crabmeat, shrimp, scallions and artichoke. served with a seafood cardinal sauce
32.00 -
Chilean Sea Bass
with a balsamic herb glaze
35.00 -
Pecan Crusted Red Snapper
served with a roasted garlic and basil lemon, butter sauce
27.00 -
Filet Of Salmon
grilled salmon and shrimp with a light mango, relish cream sauce
26.00 -
Twin Lobster Tails
served with clarified butter. market price
Mp : -
vargos Elegant Stuffed Chicken
chicken breast stuffed with mushrooms, spinach, fresh roma tomatoes and mozzarella, topped with marsala
22.00 -
vargos Mixed Grill
crab cake, chicken and shrimp with beef steak , tomatoes and sauteed spinach. served with a roasted poblano sauce
24.00 -
From The Grill
-
12 Oz.new York Strip
30.00 -
14 Oz.rib Eye
30.00 -
Twin Filet Oscar
two medallions seared to medium rare. topped with jumbo lump crabmeat, fresh asparagus and choron sauce
35.00 -
10 Oz.filet Mignon
served with bearnaise sauce on the side
32.00 -
Broiled Lamb Chops
double cut served with jalapeno mint jelly
36.00 -
vargos Signature 6 Oz. - Filet & Shrimp
with grilled jumbo shrimp
35.00 -
vargos Signature 6 Oz. - Filet & Lobster
with garlic butter
45.00 -
Garden Medley
grilled vegetables served on pasta with marinara sauce
19.00 -
Side Items
-
Cognac Mushrooms
5.00 -
Sauteed Cream Spinach
5.00 -
Steamed Asparagus
5.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
