Leo's Thanksgiving Celebration

This Thanksgiving, celebrate in style at Leo’s River Oaks — where timeless tradition meets modern elegance. Gather with loved ones and enjoy a chef-curated three-course prix fixe menu featuring Lobster Bisque or Leo’s House Salad, followed by your choice of Herb-Roasted Turkey ($75) or Filet Mignon ($85). Each entrée is paired with elevated holiday favorites like Boursin Mashed Potatoes, Butternut Squash Stuffing, and Truffle Mac & Cheese, finished with a slice of House-Made Pumpkin Pie. A special children’s menu is also available ($25 Turkey / $35 Filet Mignon). Savor the season with exceptional food, warm hospitality, and festive charm.